Once upon a time, in a clearly defined world, people had two options when dining out. They either ate at a restaurant where they bought into the promise of delicious food, endless beverages, enchanting service and a break from the household chores, or they descended upon hospitable friends and family for sociable, elegant dinner parties where the food is an unknown, but the company worth the sacrifice.

Spawned from these two activities was the concept of the pop-up “supper club,” a hybrid that delivers the informality of a domestic setting with the added benefit of restaurant-style service and cuisine.

Our culinary experiences provide phenomenal service, glittering interior design, and carefully crafted menus that will delight you with every bite.